While many Tikka Masla enthusiasts enjoy the meal in the company of others, the dish is also best devoured in the comfort of one’s home. With its freshly roasted spices and creamy tomato sauce, Tikka Masla is the ideal cozy meal. Whether you prefer yours with chicken, shrimp, or paneer, here are some additional things you may not already know about the Tandur-favorite food.
- Tikka Masala is one of the most popular Indian meals, but it seems the beloved dish originated in the United Kingdom and is declared the unofficial dish of England.
- The word ‘Tikka’ means bits or pieces of marinated meat while ‘Masala’ means a mixture of spices; thus, Tikka Masala was born.
- The fragrant meal fuses spices, such as Coriander, Paprika, Tumeric, Nutmeg, Cardamom, Cinnamon, and Cumin, to create a delicious blend of flavor. The dish also incorporates fenugreek leaves and a tomato cream sauce, creating the infamous orange color.
- Did you know Tandur makes it easy to beat the rush and hunker down with online ordering? It’s true! Prepared with care and fresh ingredients, take $2 off any digital order now until April 30, with code: TANDUR2ME.*
*Offer valid until 4/30/2020 at participating Tandur restaurants on all online orders with coupon code: TANDUR2ME. Maximum one eligible transaction per person, per day. May not be combined with other offers or duplicated. Not valid for dine-in and catering orders.